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The DLA 350 peeler provides peeling by rotating the lower disc (abrasive or with blades), where in contact with the disc, the food husk is removed.
High-precision equipment ideal for peeling cassava.
DSL.25 is equipment designed for you, who wants to facilitate and gain time when peeling hard-pulped vegetables
The DVFL.08 Vertical Fruit and Vegetable Peeler has been especially developed to peel a wide range of fruit and vegetables of different sizes and formats.
